Vegetarian Main Meals

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      Baked Pumpkin & Spinach RisottoGF / LF

      Creamy baked pumpkin and spinach risotto served with baked baby carrots and peas

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      Spinach Pie

      Spinach and cheese encased in a flaky pastry.

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      Spinach & Cheese RisottoGF / LF / LS

      Creamy white wine risotto tossed with spinach and shredded cheese, served with seasonal vegetables

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      Vegetarian Cottage PieGF

      Puff pastry pie filled with mixed vegetables and topped with mashed potato

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      Vegetable Pasta BakeLF

      Mixed vegetables with pasta, oven baked in a rich, tomato sauce

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      Zucchini SliceGF / LS

      Zucchini slice served with sweet potato, carrot & beans

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      Traditional Gnocchi in a cheesy tomato sauce

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      Asparagus QuicheGF

      Asparagus quiche served with chat potato, pumpkin and peas

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      Macaroni CheeseLS

      Macaroni pasta tossed in a cheesy white sauce and topped with cheese, oven baked and served with seasonal vegetables

    Dietary Key

    LF - Low Fat

    LS - Low Salt

    GF - Gluten Free

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